La Tulipe - French Artisanal Fruit Paste (Pâte de fruit)
Fruit paste is a traditional French confection, it is made from fruit and sugar cooked in a copper pot, according to a process handed down from generation to generation. In origin, it is a method of preserving fruit, it is a method of preserving fruit, it
Fruit paste, fruit, paste, pâte de fruit, fruit, artisanal, french, sugar, cooked, france, tulipe, la tulipe, boston
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