At CFH, we supply more than 300 products to support a Real Food Lifestyle. Shop starter cultures, cheesemaking, natural fermentation, soy cultures, supplies, books & more - we are your trusted source for a healthy food lifestyle!
San Francisco sourdough culture and many other authentic sourdough cultures from around the world, recipes, and the only scientific book on sourdough baking.
Kaslo Sourdough Pasta - located in Kaslo, BC Canada - offers healthy, organic, multi-grain and gluten-free pastas including Semolina, Quinoa, Spelt, Rye and Whole Wheat varities.
Bread and wood is the collaborative effort of artisans working with wood and making bread. Loaves bakery produces handmade wild yeast sourdough bread and muffins. JBirchfield produces live edge hardwood including cutting boards and bread knives.
Claudio's Specialty Breads is a family-operated wholesale bakery specializing in traditional Italian breads, breadsticks and pastries, as well as sourdough.
Claudio's Specialty Breads is a family-operated wholesale bakery specializing in traditional Italian breads, breadsticks and pastries, as well as sourdough.
Claudio's Specialty Breads is a family-operated wholesale bakery specializing in traditional Italian breads, breadsticks and pastries, as well as sourdough.
Claudio's Specialty Breads is a family-operated wholesale bakery specializing in traditional Italian breads, breadsticks and pastries, as well as sourdough.
Franco Manca - Sourdough Pizza. The pizza is made from slow-rising sourdough (minimum 20 hours) and is baked in a wood burning 'tufae' brick oven made on site by specialised artisans from Naples.