Diversions- The Book
Diversions is the long awaited book from Michelin Star chef Sayan Isaksson, resturateur and head chef of the restaurants Esperanto and Råkultur, located in Stockholm Sweden. A coffee table book about inspiration, creativity, music, art and sushi. Photogra
Diversions, Diversions book, chef, Sayan Isaksson, Esperanto, Råkultur, Rakultur, sushi, food, photograhy, fotografi, Bohman + Sjöstrand, Bohman & Sjöstrand, Bohman + Sjostrand, Bohman & Sjostrand, Lars Norén, Jesper Örtegren, Jesper Ortegren
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